"ToL" Original Recipe: Taco Rice
- Gini Mayehara
- Dec 28, 2025
- 2 min read
Updated: 3 days ago
Highlights of Today’s Post
Does routine=stability?
A moment of reflection.
“ToL” Original Recipe: Taco Rice.
Restless in Routine
They say routine builds stability — that it reduces anxiety and provides control and management during stressful times. And maybe that’s true… for some.
But for me, routine can feel like a slow fade. The same steps, the same meals, the same rhythm — until life starts to feel flat, like I’m just going through the motions. It’s safe, yes. But safe doesn’t always mean fulfilling. After a while, I feel restless, a little trapped, and honestly… a bit sad.
I don’t always like change. It scares me — the unknown, the uncertainty, the risk of messing things up. And yet, I know I need it. Trying new things and adding little pieces to my life’s journey keeps me growing, curious, and alive. It reminds me that even when life feels routine, there’s still room for discovery, adventure, and small sparks of joy.
That’s why my “Taste of Life” blog keeps evolving, too. Because life isn’t meant to stay still, and neither are we.Even routine benefits from a little spice — a reminder that growth, curiosity, and joy are always possible.
A Taste to Ponder
When was the last time you let something new into your life?
Taco Rice Recipe
Yields: 2 servings
Ingredients
2 cups cooked organic brown rice
1 cup organic arugula
½ pound organic ground beef
½ cup organic dairy-free cheese
½ cup organic salsa
½ small organic onion, peeled, medium diced
1 tablespoon organic olive oil
Garlic powder, to taste
Garlic herb seasoning, to taste
Black pepper, to taste
Kitchen Equipment
Mixing bowls/cups/spoons for mise en place (“everything in its place”) ingredients
Measuring bowls/cups/spoons
Cutting board
Chef knife
Medium skillet
Wooden spoon or spatula
Rice cooker
Rice paddle
Serving bowls
Cooking Instructions
Sanitize the kitchen (sink, faucets, countertops, stovetop, cupboard handles, smart devices, computer, etc.).
Peel and chop onions.
Mise en place ingredients.
Wash and cook brown rice in a rice cooker.
Heat olive oil in a medium skillet over medium heat.
Add chopped onion and sauté until translucent, about 3–4 minutes.
Add ground beef to the skillet and cook until browned, breaking it apart with a spoon.
Add seasonings to taste.
Once cooked, remove from heat and set aside.
In serving bowls, layer the base with warm brown rice.
Top with arugula, ground beef mixture, and dairy-free cheese.
Spoon salsa over the top.
Serve immediately.
Cheers!
Gini x
28 December 2025






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