Garlic-Herb Lamb Skillet with Okinawan Sweet Potatoes and Assorted Veggies Recipe Yields: 5-7 servings Ingredients 1 tablespoon organic...

THIS  Housemade Pesto Rocks This from-scratch pesto recipe is the best pesto I’ve eaten. I’ve tried countless restaurant and store-bought...

Lentil, Sweet Potato, & Butternut Squash Shepherd’s Pie Recipe Yields 5–7 servings Filling 2 cups organic dried green lentils 1...

Turkey Meatball Mediterranean Stir-Fry with Tri-Colored Quinoa Recipe Yields 5–7 servings 1–2 tablespoons organic extra virgin olive oil...

Welcoming Spring & its Seasonal Foods In the spring of 2022, I had the opportunity to do a superb culinary assignment. It involved making...

A Blend of Local & Japanese Traditions New Year’s is a time to honor my heritage and reflect on the beautiful blend of local and Japanese...

Oat Milk Maple Pecan Ice Cream Recipe ·       1/2 cup organic pecans, toasted and chopped ·       3 cups organic plain unsweetened oat...